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We started out as dairy farmers, and then decided to diversify and take on the pick your own in 1998. We began with just four fruits, strawberries, raspberries, tayberries, and blackcurrants. Now we have a much greater variety of different fruits including blueberries, blackberries, redcurrants, gooseberries, plums, etc!


We are passionate about quality produce and put this passion into growing soft fruit, a small selection of veg, and our in house baking! We bake fresh bread two days a week, and continually make cakes and puddings. 


We are proud to be able to offer our customers a zero mile food policy on all our home grown produce, and love that we can share our piece of the countryside and love of homegrown produce with everyone during the PYO season. 

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